Winter Salads – In-person demonstration

Learn how to prepare winter salads with an Indian twist that are fresh, seasonal, and hearty enough for colder weather. Featured recipes include a roasted sweet potato and chickpea salad, and a beet, citrus, and lentil salad. Each will showcase simple techniques, seasonal ingredients, and approachable Indian flavors. The demonstration will be followed by a tasting of each salad.

In-person registration required, beginning:
-    Wednesday, November 5 – POB residents    
-    Wednesday, November 12 – non-residents
Limit 15 participants
$10 fee payable by check only upon registration